1: 1. Sauerbraten 2. A traditional pot roast 3. Marinated in vinegar and spices

2: 1. Bratwurst 2. A popular sausage 3. Served with mustard and sauerkraut

3: 1. Schnitzel 2. Breaded and fried meat 3. Typically made with pork or veal

4: 1. Kartoffelsalat 2. German potato salad 3. Made with vinegar and bacon

5: 1. Spätzle 2. Egg noodle dish 3. Served as a side or main dish

6: 1. Rouladen 2. Thinly sliced beef 3. Stuffed with onions, pickles, and mustard

7: 1. Königsberger Klopse 2. Meatballs in white sauce 3. Flavored with capers and lemon

8: 1. Black Forest Cake 2. Layers of chocolate and cherries 3. Topped with whipped cream and more cherries

9: 1. Apfelstrudel 2. Apple pastry dessert 3. Served warm with vanilla sauce.